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Okisuke's avatar

The link between graphene oxide and insects:

One of the reasons why they want us to eat more insects is the following. The exoskeleton of insects is made of chitin, a polysaccharide. Chitin is deacetylized to obtain chitosan. Through pyrolisis (900 -1000 °C) you get carbon. That carbon is exfoliated to obtain graphene oxide. So basically you are using biomass to synthesize graphene oxide.

It's pure madness that insects are introduced into our food.

Link between Alzheimers and chitin:

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5680136/pdf/nihms912752.pdf

They also contain allergenes, parasites, alkaloids etc. There's a reason why we humans are disgusted by insects. It's a protective mechanism.

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Bill's avatar

When you cook the meat at high temperature, wouldn't this destroy these structures?

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David's avatar

No. The structures remain intact. However the nanogels are destroyed at 200 degrees. The exact temp is lower according to the patents but I cook above 200 now.

As far as the structures, they are subject to being destroyed by chelation; graphene oxide can be excreted from the body using N-acetyl-cytosine (NAC) according to La Quinta Columna. The heavy metals however require EDTA chelation.

Dr Ana says that the larger structures in the blood can only be removed by direct blood chelation. EDTA dosage otherwise is not high enough.

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420MedicineMan's avatar

You'd have to cook your veggies like that too and they'd be yuck. You should look at Eggs, fish and Veggies, bet they have it too. I'd just macerate it, I bet it will form.

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420MedicineMan's avatar

Damn, I need to get microscope to prove my hypothesis then. I might get second hand one, even the old school ones you can set up with digital camera. Did it at TAFE 23 years ago. The digital camera's were poor back then.

I know just from how I feel.

I like blue and raw meat so much... Oh well... Over cooked it is. Nah I stick with my protocol. Meat cooked like that has only proteins and fats, no enzymes or vitamins.

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David's avatar

Here's an idea. Get a microscope view of the meat blood from the store, with the contamination in photo. Then try soaking the meat in a solution of distilled water and EDTA powder for 12 hours. You will have to guesstimate the EDTA concentration, I have no idea; but as a start you might begin with a supersaturate solution. Then after 12 hours do a microscope blood check and compare the before and after photos.

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420MedicineMan's avatar

Sounds like fun, I could use fluvic acid with EDTA, hydroponic nutrient, so good I could take it internally, I don't yet, cheap bulk alternative, if SHTF.

I want to see if it's in plants and eggs. I'll apply aseptic and analytical laboratory techniques.

I've another hypothesis involving diet, Hesperidin, Hesperitin, Quercetin and the microbiome. It works synergistically, in the gut and crossing directly over into the lymphatic system of the gut. Then I have another hypothesis on the lymphatic system and the interstitial tissues, involving light medicine of the Chi. Anyway I suspect Diet, Hesperidin, Hesperitin and Quercetin and the microbiome, make a chelating agent that naturally occurs...

Microscope only cost me $250, uses mobile phone as camera...

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Champ's avatar

Perhaps - it's a guess. And destroying 100% I don't think is possible. And what about all the dairy products? The food is being poisoned - period.

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Michael Folks's avatar

Soon, if this continues we will NOT have a free will on actions, thoughts, or actions, all interacting with the 5G cell Towers......

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Mike's avatar

They can't commandeer your free will stuff like this.

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Michael Folks's avatar

Never say never, vast money is being spent, to makes us "Electronic Zombies"...

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Beth's avatar

They can! It’s called CRISPR technology and was developed by the military - I saw a filmed presentation done in 2008 at west point they were talking about it - the slides they showed had images that looked the same as what la Quinta found in blood samples.

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Mike's avatar

You guys need to look into the CTMU.

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Jarral D'Andrea's avatar

I just wanna know from Dr. Ana please, "What do you recommend we eat and drink"? I bought the EDTA cream you recommended, I'm as PUREBLOOD as it gets. Never even been swabbed for the fake virus. I drink Cardio Miracle in the morning, have Lemon, ACV, Raw Honey, Herbal Tea elixirs at night. Use Fluoride free toothpaste and mix it with baking soda, Aluminum Free deodorant, Drink nothing but Distilled water. I wear a Filterssuck personal air purifier for the shedding of other people I'm around daily. Please tell me what you recommend I eat because I LOVE all foods, including all meats. Thank you ! MUCH LOVE LADY !!!!

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BeachBabe's avatar

Add organics when you can.... .. then enjoy ur life.... The stress of doing the right things will kill you..

Faith, love and live life every day‼️

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Lisa's avatar

Also, CD dissolves micro clots. Drinking a diluted dose throughout the day will help prevent clots.

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Jarral D'Andrea's avatar

What's CD ?

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Lisa's avatar

Chlorine dioxide

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Jarral D'Andrea's avatar

Thank You !

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Lisa's avatar

Two words: EDIBLE VACCINES

Lawyer Tom Renz shares in his April 5 Rumble:

https://tomrenz.com/another-renz-rant-breaking-confirmed-edible-vaccines-are-real-part-1-episode-45/

Please Share!

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Champ's avatar

Don't forget about dairy products! Milk, cream, cheese, etc.

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KellyG's avatar

Stated at the very top of the article

"My friend and colleague Dr. David Nixon kindly did a meat check in Australia to confirm my findings. See my images of beef, pork and milk products here:"

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Champ's avatar

Stated - but not addressed

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KellyG's avatar

The here: part referred you back to her previous article

https://anamihalceamdphd.substack.com/p/contaminated-food-supply-contributing?utm_source=substack&utm_campaign=post_embed&utm_medium=web

and shows pictures regarding here "This is a milk product"

Maybe this reply to me was meant for you?

Lynley Hocking

Writes Lynley’s Substack

3 hr ago

They are injecting live stock with mRNA. This travels to milk.

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Champ's avatar

Again, it the dairy aspect was stated. There was a picture and reference to something being in non-organic half & half. It was not analyzed. They stated that was their next step. But then they did not analyze dairy. Why are you pushing a narrative that they did, when they clearly did not?

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KellyG's avatar

I never said the "DID", you're the one acting like it hasn't been addressed when you clearly show in your own statement it has been as well as in the process. So why would you say "don't forget about it", as if they had?

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Champ's avatar

What so stating a word or phrase is explaining it? Where is the proof? Where is the analysis? Where is the commentary? So if I say moon - what does that mean? You are being ridiculous because you referred to something that does not exist. STOP being butt-hurt and realize that you are wrong. It's OK to be wrong. It's not OK to make a public ass of yourself.

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TONI's avatar

Does these get destroyed in the body if eaten ?

Or do they clamp on your digestive system?

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BeachBabe's avatar

Get the chelation, then become exposed all over again to vaccinated people ... Then what? Another chelation?

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Lisa's avatar

"Do not be overcome with evil, but overcome evil with good." Ro 12:21

Good to know what we are dealing with.. Thank you again, Dr Ana, for making us aware! We have tools to help us eliminate these. Stay strong and stay on course, everyone. Do not get discouraged.

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Un-silent's avatar

I have to ask, if they could put this into the food, air, and water, then why the need for the vaccines? Do they have another component they can't get into us any other way?

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Grant Wickham's avatar

I’m wondering what happens to these nano structures when the gastric juices break them down?

Hydrochloride acid ph 1-3 is pretty strong.

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KellyG's avatar

I'm not understanding if you're saying the hydrogel is entering the livestock and plants used to feed them and that we eat though the geoengineering chemtrails?

It seems the mRNA is the more likely culprit to achieve the introduction of the nanotechnology into a living being/organism.

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Lynley Hocking's avatar

They are injecting live stock with mRNA. This travels to milk.

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KellyG's avatar

Thank you, I thought that's what I was saying, but maybe the effects of the elevated Ochratoxin, Thallium, and Cesium is altering my thinking, so appreciate your reiterating it for me more clearly. Not sure why you added the milk though as I didn't mention that.

I was asking in reference to Dr. Ana's statement in her article here.

"No they are not either of those. I have been discussing all along that this is hydrogel self assembling polymer, which is in all injectables and vaccines now, and is being sprayed via geoengineering."

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Lynley Hocking's avatar

Thankyou. I think I misinterpreted your question. My Apologies

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KellyG's avatar

No problem, Champ had a question about milk and dairy I was replying to, and thought maybe your reply was meant for them.

Champ

5 hr ago

Don't forget about dairy products! Milk, cream, cheese, etc.

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Karen Meyers's avatar

Would microwaving the beef or other food products kill the nano technology?

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BeachBabe's avatar

Again I ask when will Dr. Ana bring in qualified blood experts/ specialists to thoroughly analyze the results of this complex topic?

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Travis Nolan's avatar

Thank you for your diligent research Dr. Ana! How can we go about testing for the frequency of these hydrogels in our local community foods in store? Does it have to be done using electron microscopy or is there a handheld scanning device that was used?

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Travis Nolan's avatar

I wonder if since these injections react to electromagnetic frequencies if it might be possible to create some sort of Bluetooth detection device to evaluate the presence and severity of contaminated products

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